The Company

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A Family Business

A human-sized structure dedicated to high-quality production

The company Les Viandes du Lys is a family business with 12 employees and was founded in 1968 in Dammarie-les-Lys. It was originally specialized in the cutting of pork meat and was able to develop by selling handmade products made from the raw material it cuts. The ambition of this family business is to market products of high quality and sourced locally sourced raw meats. Indeed, she works with local breeders of pigs and lambs in order to develop the seine and marnais circuit and offer her customers a 100% local meat.

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Les Viandes du Lys

252 Rue Marc Seguin
77190 Dammarie-lès-Lys